📊 BLS Official Data · May 2025 Release

First-Line Supervisors of Food Preparation Salary in Arizona (2026)

Arizona · 1.0% below national average · Very High Demand

Average
$44,827
per year
Median
$41,857
per year
Hourly
$21.55
per hour
📅 Dataset: OES May 2025
🔄 Published: May 2026
📍 Coverage: All 50 States + DC
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Salary Range & Percentiles
Pay distribution across experience levels
10th Percentile — Entry Level$31,610
25th Percentile — Junior$38,144
50th Percentile — Median$41,857
75th Percentile — Senior$52,846
90th Percentile — Top Earners$57,635
💡 Top-earning First-Line Supervisors of Food Preparations in Arizona make up to $57,635 per year. The job market in Arizona is rated strong, with key industries including Technology, Healthcare, Tourism.
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Salary Growth Trend (2021–2026)
Six-year compensation trajectory
$38.7k
2021
$39.8k
2022
$41.0k
2023
$42.3k
2024
$43.5k
2025
$44.8k
2026
📈 First-Line Supervisors of Food Preparation salaries in Arizona have followed the national trend with 3.0% annual growth. The strong demand in Arizona's job market supports continued salary increases.
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First-Line Supervisors of Food Preparation Salary by City in Arizona
Geographic salary comparison
CityAvg Salaryvs NationalDemand
Phoenix $45,724 +2.0% Very High
Tucson $41,241 -8.0% Very High
Mesa $44,827 +0.0% Very High
Chandler $46,172 +3.0% Very High
Glendale $44,379 -1.0% Very High
Scottsdale $50,206 +12.0% Very High
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First-Line Supervisors of Food Preparation Job Market in Arizona
Key factors affecting compensation

Arizona is home to a strong job market for First-Line Supervisors of Food Preparations. The state's key industries — Technology, Healthcare, Tourism — generate significant demand for skilled professionals. At $44,827 per year, Arizona's First-Line Supervisors of Food Preparation salaries are 1.0% lower than the national average.

The cost of living in Arizona (index: 0.99) makes salaries stretch further than in higher-cost states. Entry-level professionals in Arizona can expect to earn $31,610–$38,144, while experienced First-Line Supervisors of Food Preparations can command $52,846–$57,635.

Looking ahead, the First-Line Supervisors of Food Preparation profession in Arizona is projected to grow at 3.0% annually. Major employers are actively hiring, and the state's investment in Technology continues to drive new opportunities for qualified candidates.

🏛️ U.S. Bureau of Labor Statistics · Occupational Employment and Wage Statistics (OES) · May 2025
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Compare with Similar Jobs
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Frequently Asked Questions
Common questions about this salary
  • The average First-Line Supervisors of Food Preparation salary in Arizona is $44,827 per year in 2026, which is 1.0% below the national average of $45,280.
  • Major metro areas typically pay First-Line Supervisors of Food Preparations the highest wages in Arizona due to higher costs of living and competitive job markets.
  • Arizona has a strong job market with major industries in Technology, Healthcare, Tourism. This makes it one of the better states for First-Line Supervisors of Food Preparation employment.
  • At $44,827/year, Arizona First-Line Supervisors of Food Preparation salaries are 1.0% lower than the national average of $45,280/year.