First-Line Supervisors of Food Preparation Pay Range in Wyoming
Pay distribution across experience levels
- 10th Percentile — Entry Level$28,780
- 25th Percentile — Junior$31,120
- 50th Percentile — Median$36,820
- 75th Percentile — Senior$49,910
- 90th Percentile — Top Earners$64,300
Half of First-Line Supervisors of Food Preparation in Wyoming earn more than $36,820. The top 10% make $64,300 or more, while entry-level workers start around $28,780.
First-Line Supervisors of Food Preparation in Wyoming: Key Facts
Source: BLS OEWS May 2025
- Wyoming ranks 36th of 51 states for First-Line Supervisors of Food Preparation pay, at $42,620 per year (7.7% below the U.S. average of $46,180).
- 2,680 people work as First-Line Supervisors of Food Preparation in Wyoming — 0.2% of all U.S. First-Line Supervisors of Food Preparation jobs.
- Location quotient 1.21: First-Line Supervisors of Food Preparation jobs are more concentrated in Wyoming than in the U.S. overall.
- Pay range: the lowest-paid 10% earn under $28,780; the top 10% earn over $64,300.
- Hourly equivalent: $20.49 per hour (2,080 hours/year).
- The highest-paying state is Washington at $61,990.
- Among hospitality jobs in Wyoming, Chefs and Head Cooks pays the most ($74,570).
First-Line Supervisors of Food Preparation Job Market in Wyoming
Key factors affecting compensation
Wyoming's key industries are Energy, Agriculture, Tourism, and its job market is rated moderate. First-Line Supervisors of Food Preparation here earn $42,620 on average, placing the state 36th nationally.
With a cost-of-living index of 0.93 (U.S. = 1.00), a Wyoming salary of $42,620 is roughly equivalent to $45,828 at the national average cost of living.
Compared with nearby states in the pay ranking, Wisconsin ($43,660), Missouri ($43,250), South Carolina ($43,030) are the closest alternatives for First-Line Supervisors of Food Preparation weighing a move.
U.S. Bureau of Labor Statistics · Occupational Employment and Wage Statistics (OES) · May 2025
Other Hospitality Jobs in Wyoming
Related career salary benchmarks
- Chefs and Head Cooks $74,570/yr Wyoming +75.0% vs this role
- Cooks Restaurant $37,950/yr Wyoming 11.0% vs this role
- Cooks Institution and Cafeteria $37,620/yr Wyoming 11.7% vs this role
- Waiters and Waitresses $31,120/yr Wyoming 27.0% vs this role
- Cooks Fast Food $30,030/yr Wyoming 29.5% vs this role
- Bartenders $29,000/yr Wyoming 32.0% vs this role
- Dining Room Attendants and Bartender Helpers $28,600/yr Wyoming 32.9% vs this role
- Fast Food and Counter Workers $27,520/yr Wyoming 35.4% vs this role
Frequently Asked Questions
Common questions about this salary
What is the average First-Line Supervisors of Food Preparation salary in Wyoming?
The average First-Line Supervisors of Food Preparation salary in Wyoming is $42,620 per year (median $36,820), which is 7.7% below the national average of $46,180.
How does Wyoming rank for First-Line Supervisors of Food Preparation pay?
Wyoming ranks 36th out of 51 states. The highest-paying state is Washington ($61,990/yr).
How much do entry-level First-Line Supervisors of Food Preparation make in Wyoming?
The lowest-paid 10% of First-Line Supervisors of Food Preparation in Wyoming earn about $28,780 per year and the 25th percentile is $31,120.
How much do First-Line Supervisors of Food Preparation make per hour in Wyoming?
About $20.49 per hour, based on the $42,620 annual average and 2,080 working hours per year.
How many First-Line Supervisors of Food Preparation work in Wyoming?
BLS counts 2,680 First-Line Supervisors of Food Preparation jobs in Wyoming (OEWS May 2025).
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