First-Line Supervisors of Food Preparation Pay Range in Oklahoma
Pay distribution across experience levels
- 10th Percentile — Entry Level$27,000
- 25th Percentile — Junior$29,160
- 50th Percentile — Median$35,420
- 75th Percentile — Senior$45,510
- 90th Percentile — Top Earners$56,670
Half of First-Line Supervisors of Food Preparation in Oklahoma earn more than $35,420. The top 10% make $56,670 or more, while entry-level workers start around $27,000.
First-Line Supervisors of Food Preparation in Oklahoma: Key Facts
Source: BLS OEWS May 2025
- Oklahoma ranks 49th of 51 states for First-Line Supervisors of Food Preparation pay, at $38,000 per year (17.7% below the U.S. average of $46,180).
- 18,900 people work as First-Line Supervisors of Food Preparation in Oklahoma — 1.5% of all U.S. First-Line Supervisors of Food Preparation jobs.
- Location quotient 1.41: First-Line Supervisors of Food Preparation jobs are more concentrated in Oklahoma than in the U.S. overall.
- Pay range: the lowest-paid 10% earn under $27,000; the top 10% earn over $56,670.
- Hourly equivalent: $18.27 per hour (2,080 hours/year).
- The highest-paying state is Washington at $61,990.
- Among hospitality jobs in Oklahoma, Chefs and Head Cooks pays the most ($57,190).
First-Line Supervisors of Food Preparation Job Market in Oklahoma
Key factors affecting compensation
Oklahoma's key industries are Energy, Agriculture, Aerospace, and its job market is rated moderate. First-Line Supervisors of Food Preparation here earn $38,000 on average, placing the state 49th nationally.
With a cost-of-living index of 0.84 (U.S. = 1.00), a Oklahoma salary of $38,000 is roughly equivalent to $45,238 at the national average cost of living.
Compared with nearby states in the pay ranking, Alabama ($40,620), Louisiana ($39,360), Kentucky ($39,320) are the closest alternatives for First-Line Supervisors of Food Preparation weighing a move.
U.S. Bureau of Labor Statistics · Occupational Employment and Wage Statistics (OES) · May 2025
Other Hospitality Jobs in Oklahoma
Related career salary benchmarks
- Chefs and Head Cooks $57,190/yr Oklahoma +50.5% vs this role
- Cooks Restaurant $33,920/yr Oklahoma 10.7% vs this role
- Cooks Institution and Cafeteria $30,210/yr Oklahoma 20.5% vs this role
- Bartenders $29,260/yr Oklahoma 23.0% vs this role
- Cooks Fast Food $28,200/yr Oklahoma 25.8% vs this role
- Dining Room Attendants and Bartender Helpers $26,680/yr Oklahoma 29.8% vs this role
- Waiters and Waitresses $25,870/yr Oklahoma 31.9% vs this role
- Fast Food and Counter Workers $25,050/yr Oklahoma 34.1% vs this role
Frequently Asked Questions
Common questions about this salary
What is the average First-Line Supervisors of Food Preparation salary in Oklahoma?
The average First-Line Supervisors of Food Preparation salary in Oklahoma is $38,000 per year (median $35,420), which is 17.7% below the national average of $46,180.
How does Oklahoma rank for First-Line Supervisors of Food Preparation pay?
Oklahoma ranks 49th out of 51 states. The highest-paying state is Washington ($61,990/yr).
How much do entry-level First-Line Supervisors of Food Preparation make in Oklahoma?
The lowest-paid 10% of First-Line Supervisors of Food Preparation in Oklahoma earn about $27,000 per year and the 25th percentile is $29,160.
How much do First-Line Supervisors of Food Preparation make per hour in Oklahoma?
About $18.27 per hour, based on the $38,000 annual average and 2,080 working hours per year.
How many First-Line Supervisors of Food Preparation work in Oklahoma?
BLS counts 18,900 First-Line Supervisors of Food Preparation jobs in Oklahoma (OEWS May 2025).
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