First-Line Supervisors of Food Preparation Pay Range in Arkansas
Pay distribution across experience levels
- 10th Percentile — Entry Level$27,820
- 25th Percentile — Junior$29,100
- 50th Percentile — Median$33,800
- 75th Percentile — Senior$38,220
- 90th Percentile — Top Earners$50,580
Half of First-Line Supervisors of Food Preparation in Arkansas earn more than $33,800. The top 10% make $50,580 or more, while entry-level workers start around $27,820.
First-Line Supervisors of Food Preparation in Arkansas: Key Facts
Source: BLS OEWS May 2025
- Arkansas ranks 50th of 51 states for First-Line Supervisors of Food Preparation pay, at $36,730 per year (20.5% below the U.S. average of $46,180).
- 11,200 people work as First-Line Supervisors of Food Preparation in Arkansas — 0.9% of all U.S. First-Line Supervisors of Food Preparation jobs.
- Location quotient 1.09: First-Line Supervisors of Food Preparation jobs are more concentrated in Arkansas than in the U.S. overall.
- Pay range: the lowest-paid 10% earn under $27,820; the top 10% earn over $50,580.
- Hourly equivalent: $17.66 per hour (2,080 hours/year).
- The highest-paying state is Washington at $61,990.
- Among hospitality jobs in Arkansas, Chefs and Head Cooks pays the most ($53,820).
First-Line Supervisors of Food Preparation Job Market in Arkansas
Key factors affecting compensation
Arkansas's key industries are Agriculture, Retail, Manufacturing, and its job market is rated moderate. First-Line Supervisors of Food Preparation here earn $36,730 on average, placing the state 50th nationally.
With a cost-of-living index of 0.83 (U.S. = 1.00), a Arkansas salary of $36,730 is roughly equivalent to $44,253 at the national average cost of living.
Compared with nearby states in the pay ranking, Louisiana ($39,360), Kentucky ($39,320), Mississippi ($39,180) are the closest alternatives for First-Line Supervisors of Food Preparation weighing a move.
U.S. Bureau of Labor Statistics · Occupational Employment and Wage Statistics (OES) · May 2025
Other Hospitality Jobs in Arkansas
Related career salary benchmarks
- Chefs and Head Cooks $53,820/yr Arkansas +46.5% vs this role
- Bartenders $32,850/yr Arkansas 10.6% vs this role
- Cooks Institution and Cafeteria $32,720/yr Arkansas 10.9% vs this role
- Cooks Restaurant $31,650/yr Arkansas 13.8% vs this role
- Dining Room Attendants and Bartender Helpers $30,140/yr Arkansas 17.9% vs this role
- Waiters and Waitresses $29,050/yr Arkansas 20.9% vs this role
- Cooks Fast Food $27,770/yr Arkansas 24.4% vs this role
- Fast Food and Counter Workers $26,890/yr Arkansas 26.8% vs this role
Frequently Asked Questions
Common questions about this salary
What is the average First-Line Supervisors of Food Preparation salary in Arkansas?
The average First-Line Supervisors of Food Preparation salary in Arkansas is $36,730 per year (median $33,800), which is 20.5% below the national average of $46,180.
How does Arkansas rank for First-Line Supervisors of Food Preparation pay?
Arkansas ranks 50th out of 51 states. The highest-paying state is Washington ($61,990/yr).
How much do entry-level First-Line Supervisors of Food Preparation make in Arkansas?
The lowest-paid 10% of First-Line Supervisors of Food Preparation in Arkansas earn about $27,820 per year and the 25th percentile is $29,100.
How much do First-Line Supervisors of Food Preparation make per hour in Arkansas?
About $17.66 per hour, based on the $36,730 annual average and 2,080 working hours per year.
How many First-Line Supervisors of Food Preparation work in Arkansas?
BLS counts 11,200 First-Line Supervisors of Food Preparation jobs in Arkansas (OEWS May 2025).
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