First-Line Supervisors of Food Preparation Pay Range in Mississippi
Pay distribution across experience levels
- 10th Percentile — Entry Level$26,310
- 25th Percentile — Junior$28,950
- 50th Percentile — Median$36,530
- 75th Percentile — Senior$46,530
- 90th Percentile — Top Earners$58,450
Half of First-Line Supervisors of Food Preparation in Mississippi earn more than $36,530. The top 10% make $58,450 or more, while entry-level workers start around $26,310.
First-Line Supervisors of Food Preparation in Mississippi: Key Facts
Source: BLS OEWS May 2025
- Mississippi ranks 48th of 51 states for First-Line Supervisors of Food Preparation pay, at $39,180 per year (15.2% below the U.S. average of $46,180).
- 10,480 people work as First-Line Supervisors of Food Preparation in Mississippi — 0.9% of all U.S. First-Line Supervisors of Food Preparation jobs.
- Location quotient 1.15: First-Line Supervisors of Food Preparation jobs are more concentrated in Mississippi than in the U.S. overall.
- Pay range: the lowest-paid 10% earn under $26,310; the top 10% earn over $58,450.
- Hourly equivalent: $18.84 per hour (2,080 hours/year).
- The highest-paying state is Washington at $61,990.
- Among hospitality jobs in Mississippi, Chefs and Head Cooks pays the most ($56,910).
First-Line Supervisors of Food Preparation Job Market in Mississippi
Key factors affecting compensation
Mississippi's key industries are Agriculture, Manufacturing, Healthcare, and its job market is rated low. First-Line Supervisors of Food Preparation here earn $39,180 on average, placing the state 48th nationally.
With a cost-of-living index of 0.8 (U.S. = 1.00), a Mississippi salary of $39,180 is roughly equivalent to $48,975 at the national average cost of living.
Compared with nearby states in the pay ranking, Texas ($41,100), Alabama ($40,620), Louisiana ($39,360) are the closest alternatives for First-Line Supervisors of Food Preparation weighing a move.
U.S. Bureau of Labor Statistics · Occupational Employment and Wage Statistics (OES) · May 2025
Other Hospitality Jobs in Mississippi
Related career salary benchmarks
- Chefs and Head Cooks $56,910/yr Mississippi +45.3% vs this role
- Bartenders $36,510/yr Mississippi 6.8% vs this role
- Cooks Restaurant $29,770/yr Mississippi 24.0% vs this role
- Cooks Institution and Cafeteria $27,850/yr Mississippi 28.9% vs this role
- Waiters and Waitresses $24,680/yr Mississippi 37.0% vs this role
- Dining Room Attendants and Bartender Helpers $24,480/yr Mississippi 37.5% vs this role
- Fast Food and Counter Workers $23,880/yr Mississippi 39.1% vs this role
- Cooks Fast Food $23,560/yr Mississippi 39.9% vs this role
Frequently Asked Questions
Common questions about this salary
What is the average First-Line Supervisors of Food Preparation salary in Mississippi?
The average First-Line Supervisors of Food Preparation salary in Mississippi is $39,180 per year (median $36,530), which is 15.2% below the national average of $46,180.
How does Mississippi rank for First-Line Supervisors of Food Preparation pay?
Mississippi ranks 48th out of 51 states. The highest-paying state is Washington ($61,990/yr).
How much do entry-level First-Line Supervisors of Food Preparation make in Mississippi?
The lowest-paid 10% of First-Line Supervisors of Food Preparation in Mississippi earn about $26,310 per year and the 25th percentile is $28,950.
How much do First-Line Supervisors of Food Preparation make per hour in Mississippi?
About $18.84 per hour, based on the $39,180 annual average and 2,080 working hours per year.
How many First-Line Supervisors of Food Preparation work in Mississippi?
BLS counts 10,480 First-Line Supervisors of Food Preparation jobs in Mississippi (OEWS May 2025).
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