📊 BLS Official Data · May 2025 Release

First-Line Supervisors of Food Preparation Salary in Louisiana (2026)

Louisiana · 12.0% below national average · Very High Demand

Average
$39,846
per year
Median
$37,206
per year
Hourly
$19.16
per hour
📅 Dataset: OES May 2025
🔄 Published: May 2026
📍 Coverage: All 50 States + DC
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Salary Range & Percentiles
Pay distribution across experience levels
10th Percentile — Entry Level$28,098
25th Percentile — Junior$33,906
50th Percentile — Median$37,206
75th Percentile — Senior$46,974
90th Percentile — Top Earners$51,231
💡 Top-earning First-Line Supervisors of Food Preparations in Louisiana make up to $51,231 per year. The job market in Louisiana is rated moderate, with key industries including Energy, Tourism, Agriculture.
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Salary Growth Trend (2021–2026)
Six-year compensation trajectory
$34.4k
2021
$35.4k
2022
$36.5k
2023
$37.6k
2024
$38.7k
2025
$39.8k
2026
📈 First-Line Supervisors of Food Preparation salaries in Louisiana have followed the national trend with 3.0% annual growth. The strong demand in Louisiana's job market supports continued salary increases.
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First-Line Supervisors of Food Preparation Salary by City in Louisiana
Geographic salary comparison
CityAvg Salaryvs NationalDemand
New Orleans $36,658 -8.0% Very High
Baton Rouge $35,064 -12.0% Very High
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First-Line Supervisors of Food Preparation Job Market in Louisiana
Key factors affecting compensation

Louisiana is home to a moderate job market for First-Line Supervisors of Food Preparations. The state's key industries — Energy, Tourism, Agriculture — generate significant demand for skilled professionals. At $39,846 per year, Louisiana's First-Line Supervisors of Food Preparation salaries are 12.0% lower than the national average.

The cost of living in Louisiana (index: 0.88) makes salaries stretch further than in higher-cost states. Entry-level professionals in Louisiana can expect to earn $28,098–$33,906, while experienced First-Line Supervisors of Food Preparations can command $46,974–$51,231.

Looking ahead, the First-Line Supervisors of Food Preparation profession in Louisiana is projected to grow at 3.0% annually. Major employers are actively hiring, and the state's investment in Energy continues to drive new opportunities for qualified candidates.

🏛️ U.S. Bureau of Labor Statistics · Occupational Employment and Wage Statistics (OES) · May 2025
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Compare with Similar Jobs
Related career salary benchmarks
Frequently Asked Questions
Common questions about this salary
  • The average First-Line Supervisors of Food Preparation salary in Louisiana is $39,846 per year in 2026, which is 12.0% below the national average of $45,280.
  • Major metro areas typically pay First-Line Supervisors of Food Preparations the highest wages in Louisiana due to higher costs of living and competitive job markets.
  • Louisiana has a moderate job market with major industries in Energy, Tourism, Agriculture. Opportunities exist in for First-Line Supervisors of Food Preparation employment.
  • At $39,846/year, Louisiana First-Line Supervisors of Food Preparation salaries are 12.0% lower than the national average of $45,280/year.