Institution and Cafeteria Cook Salary in Oregon (2026)
Oregon · 12.0% above national average · High Demand
| City | Avg Salary | vs National | Demand |
|---|---|---|---|
| Portland | $45,916 | +13.0% | High |
Oregon is home to a strong job market for Institution and Cafeteria Cooks. The state's key industries — Technology, Manufacturing, Agriculture — generate significant demand for skilled professionals. At $40,634 per year, Oregon's Institution and Cafeteria Cook salaries are 12.0% higher than the national average.
The cost of living in Oregon (index: 1.12) justifies the higher pay scale. Entry-level professionals in Oregon can expect to earn $28,762–$35,034, while experienced Institution and Cafeteria Cooks can command $49,146–$53,870.
Looking ahead, the Institution and Cafeteria Cook profession in Oregon is projected to grow at 2.5% annually. Major employers are actively hiring, and the state's investment in Technology continues to drive new opportunities for qualified candidates.
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What is the average Institution and Cafeteria Cook salary in Oregon?The average Institution and Cafeteria Cook salary in Oregon is $40,634 per year in 2026, which is 12.0% above the national average of $36,280.
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What city in Oregon pays Institution and Cafeteria Cooks the most?Major metro areas typically pay Institution and Cafeteria Cooks the highest wages in Oregon due to higher costs of living and competitive job markets.
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Is Oregon a good state for Institution and Cafeteria Cooks?Oregon has a strong job market with major industries in Technology, Manufacturing, Agriculture. This makes it one of the better states for Institution and Cafeteria Cook employment.
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How does Oregon Institution and Cafeteria Cook salary compare to the US average?At $40,634/year, Oregon Institution and Cafeteria Cook salaries are 12.0% higher than the national average of $36,280/year.