Institution and Cafeteria Cook Salary in Ohio (2026)
Ohio · 12.0% below national average · High Demand
| City | Avg Salary | vs National | Demand |
|---|---|---|---|
| Columbus | $29,053 | -9.0% | High |
| Cincinnati | $29,053 | -9.0% | High |
| Toledo | $26,818 | -16.0% | High |
| Akron | $27,137 | -15.0% | High |
Ohio is home to a moderate job market for Institution and Cafeteria Cooks. The state's key industries — Manufacturing, Healthcare, Retail — generate significant demand for skilled professionals. At $31,926 per year, Ohio's Institution and Cafeteria Cook salaries are 12.0% lower than the national average.
The cost of living in Ohio (index: 0.88) makes salaries stretch further than in higher-cost states. Entry-level professionals in Ohio can expect to earn $22,598–$27,526, while experienced Institution and Cafeteria Cooks can command $38,614–$42,326.
Looking ahead, the Institution and Cafeteria Cook profession in Ohio is projected to grow at 2.5% annually. Major employers are actively hiring, and the state's investment in Manufacturing continues to drive new opportunities for qualified candidates.
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What is the average Institution and Cafeteria Cook salary in Ohio?The average Institution and Cafeteria Cook salary in Ohio is $31,926 per year in 2026, which is 12.0% below the national average of $36,280.
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What city in Ohio pays Institution and Cafeteria Cooks the most?Major metro areas typically pay Institution and Cafeteria Cooks the highest wages in Ohio due to higher costs of living and competitive job markets.
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Is Ohio a good state for Institution and Cafeteria Cooks?Ohio has a moderate job market with major industries in Manufacturing, Healthcare, Retail. Opportunities exist in for Institution and Cafeteria Cook employment.
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How does Ohio Institution and Cafeteria Cook salary compare to the US average?At $31,926/year, Ohio Institution and Cafeteria Cook salaries are 12.0% lower than the national average of $36,280/year.