Chefs and Head Cooks Pay Range in Utah
Pay distribution across experience levels
- 10th Percentile — Entry Level$27,940
- 25th Percentile — Junior$41,750
- 50th Percentile — Median$59,060
- 75th Percentile — Senior$75,830
- 90th Percentile — Top Earners$79,420
Half of Chefs and Head Cooks in Utah earn more than $59,060. The top 10% make $79,420 or more, while entry-level workers start around $27,940.
Chefs and Head Cooks in Utah: Key Facts
Source: BLS OEWS May 2025
- Utah ranks 42nd of 51 states for Chefs and Head Cooks pay, at $58,880 per year (11.7% below the U.S. average of $66,700).
- 1,740 people work as Chefs and Head Cooks in Utah — 0.9% of all U.S. Chefs and Head Cooks jobs.
- Location quotient 0.78: Chefs and Head Cooks jobs are less concentrated in Utah than in the U.S. overall.
- Pay range: the lowest-paid 10% earn under $27,940; the top 10% earn over $79,420.
- Hourly equivalent: $28.31 per hour (2,080 hours/year).
- The highest-paying state is Rhode Island at $84,860.
- Among hospitality jobs in Utah, First-Line Supervisors of Food Preparation pays the most ($44,110).
Chefs and Head Cooks Job Market in Utah
Key factors affecting compensation
Utah's key industries are Technology, Tourism, Finance, and its job market is rated very strong. Chefs and Head Cooks here earn $58,880 on average, placing the state 42nd nationally.
With a cost-of-living index of 1.0 (U.S. = 1.00), a Utah salary of $58,880 is roughly equivalent to $58,880 at the national average cost of living.
Compared with nearby states in the pay ranking, Kansas ($60,930), Arizona ($60,330), Alaska ($59,430) are the closest alternatives for Chefs and Head Cooks weighing a move.
U.S. Bureau of Labor Statistics · Occupational Employment and Wage Statistics (OES) · May 2025
Other Hospitality Jobs in Utah
Related career salary benchmarks
- First-Line Supervisors of Food Preparation $44,110/yr Utah 25.1% vs this role
- Bartenders $40,430/yr Utah 31.3% vs this role
- Cooks Institution and Cafeteria $39,570/yr Utah 32.8% vs this role
- Waiters and Waitresses $37,360/yr Utah 36.5% vs this role
- Cooks Restaurant $37,340/yr Utah 36.6% vs this role
- Cooks Fast Food $34,230/yr Utah 41.9% vs this role
- Fast Food and Counter Workers $29,100/yr Utah 50.6% vs this role
- Dining Room Attendants and Bartender Helpers $28,480/yr Utah 51.6% vs this role
Frequently Asked Questions
Common questions about this salary
What is the average Chefs and Head Cooks salary in Utah?
The average Chefs and Head Cooks salary in Utah is $58,880 per year (median $59,060), which is 11.7% below the national average of $66,700.
How does Utah rank for Chefs and Head Cooks pay?
Utah ranks 42nd out of 51 states. The highest-paying state is Rhode Island ($84,860/yr).
How much do entry-level Chefs and Head Cooks make in Utah?
The lowest-paid 10% of Chefs and Head Cooks in Utah earn about $27,940 per year and the 25th percentile is $41,750.
How much do Chefs and Head Cooks make per hour in Utah?
About $28.31 per hour, based on the $58,880 annual average and 2,080 working hours per year.
How many Chefs and Head Cooks work in Utah?
BLS counts 1,740 Chefs and Head Cooks jobs in Utah (OEWS May 2025).
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