Food Service Managers Pay Range in District of Columbia
Pay distribution across experience levels
- 10th Percentile — Entry Level$74,000
- 25th Percentile — Junior$74,250
- 50th Percentile — Median$81,680
- 75th Percentile — Senior$105,760
- 90th Percentile — Top Earners$134,630
Half of Food Service Managers in District of Columbia earn more than $81,680. The top 10% make $134,630 or more, while entry-level workers start around $74,000.
Food Service Managers in District of Columbia: Key Facts
Source: BLS OEWS May 2025
- District of Columbia ranks 2nd of 51 states for Food Service Managers pay, at $95,280 per year (27.2% above the U.S. average of $74,880).
- 1,000 people work as Food Service Managers in District of Columbia — 0.4% of all U.S. Food Service Managers jobs.
- Location quotient 0.93: Food Service Managers jobs are less concentrated in District of Columbia than in the U.S. overall.
- Pay range: the lowest-paid 10% earn under $74,000; the top 10% earn over $134,630.
- Hourly equivalent: $45.81 per hour (2,080 hours/year).
- The highest-paying state is Washington at $101,600.
- Among management jobs in District of Columbia, Public Relations Managers pays the most ($217,060).
Food Service Managers Job Market in District of Columbia
Key factors affecting compensation
District of Columbia's key industries are Government, Finance, Technology, and its job market is rated very strong. Food Service Managers here earn $95,280 on average, placing the state 2nd nationally.
With a cost-of-living index of 1.52 (U.S. = 1.00), a District of Columbia salary of $95,280 is roughly equivalent to $62,684 at the national average cost of living.
Compared with nearby states in the pay ranking, Washington ($101,600), New York ($94,250), Massachusetts ($91,810) are the closest alternatives for Food Service Managers weighing a move.
U.S. Bureau of Labor Statistics · Occupational Employment and Wage Statistics (OES) · May 2025
Other Management Jobs in District of Columbia
Related career salary benchmarks
- Public Relations Managers $217,060/yr District of Columbia +127.8% vs this role
- Financial Managers $210,420/yr District of Columbia +120.8% vs this role
- Computer and Information Systems Managers $200,760/yr District of Columbia +110.7% vs this role
- Marketing Managers $194,070/yr District of Columbia +103.7% vs this role
- Architectural and Engineering Managers $185,230/yr District of Columbia +94.4% vs this role
- General and Operations Managers $179,130/yr District of Columbia +88.0% vs this role
- Purchasing Managers $175,130/yr District of Columbia +83.8% vs this role
- Medical and Health Services Managers $162,210/yr District of Columbia +70.2% vs this role
Frequently Asked Questions
Common questions about this salary
What is the average Food Service Managers salary in District of Columbia?
The average Food Service Managers salary in District of Columbia is $95,280 per year (median $81,680), which is 27.2% above the national average of $74,880.
How does District of Columbia rank for Food Service Managers pay?
District of Columbia ranks 2nd out of 51 states. The highest-paying state is Washington ($101,600/yr).
How much do entry-level Food Service Managers make in District of Columbia?
The lowest-paid 10% of Food Service Managers in District of Columbia earn about $74,000 per year and the 25th percentile is $74,250.
How much do Food Service Managers make per hour in District of Columbia?
About $45.81 per hour, based on the $95,280 annual average and 2,080 working hours per year.
How many Food Service Managers work in District of Columbia?
BLS counts 1,000 Food Service Managers jobs in District of Columbia (OEWS May 2025).
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