Food Scientists and Technologists Salary in Vermont (2026)
Vermont · 8.0% above national average · Medium Demand
| City | Avg Salary | vs National | Demand |
|---|---|---|---|
| Statewide Average | $91,022 | +0% | Medium |
Vermont is home to a moderate job market for Food Scientists and Technologistss. The state's key industries — Healthcare, Tourism, Manufacturing — generate significant demand for skilled professionals. At $91,022 per year, Vermont's Food Scientists and Technologists salaries are 8.0% higher than the national average.
The cost of living in Vermont (index: 1.08) justifies the higher pay scale. Entry-level professionals in Vermont can expect to earn $58,514–$75,362, while experienced Food Scientists and Technologistss can command $113,270–$127,459.
Looking ahead, the Food Scientists and Technologists profession in Vermont is projected to grow at 3.8% annually. Major employers are actively hiring, and the state's investment in Healthcare continues to drive new opportunities for qualified candidates.
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What is the average Food Scientists and Technologists salary in Vermont?The average Food Scientists and Technologists salary in Vermont is $91,022 per year in 2026, which is 8.0% above the national average of $84,280.
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What city in Vermont pays Food Scientists and Technologistss the most?Major metro areas typically pay Food Scientists and Technologistss the highest wages in Vermont due to higher costs of living and competitive job markets.
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Is Vermont a good state for Food Scientists and Technologistss?Vermont has a moderate job market with major industries in Healthcare, Tourism, Manufacturing. Opportunities exist in for Food Scientists and Technologists employment.
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How does Vermont Food Scientists and Technologists salary compare to the US average?At $91,022/year, Vermont Food Scientists and Technologists salaries are 8.0% higher than the national average of $84,280/year.