Food Scientist Salary in North Carolina (2026)
North Carolina · 9.0% below national average · High Demand
| City | Avg Salary | vs National | Demand |
|---|---|---|---|
| Charlotte | $68,386 | -4.0% | High |
| Raleigh | $69,810 | -2.0% | High |
| Greensboro | $64,112 | -10.0% | High |
| Durham | $69,098 | -3.0% | High |
| Winston-Salem | $61,974 | -13.0% | High |
North Carolina is home to a strong job market for Food Scientists. The state's key industries — Technology, Finance, Agriculture — generate significant demand for skilled professionals. At $71,235 per year, North Carolina's Food Scientist salaries are 9.0% lower than the national average.
The cost of living in North Carolina (index: 0.91) makes salaries stretch further than in higher-cost states. Entry-level professionals in North Carolina can expect to earn $45,573–$59,405, while experienced Food Scientists can command $90,527–$102,373.
Looking ahead, the Food Scientist profession in North Carolina is projected to grow at 4.5% annually. Major employers are actively hiring, and the state's investment in Technology continues to drive new opportunities for qualified candidates.
-
What is the average Food Scientist salary in North Carolina?The average Food Scientist salary in North Carolina is $71,235 per year in 2026, which is 9.0% below the national average of $78,280.
-
What city in North Carolina pays Food Scientists the most?Major metro areas typically pay Food Scientists the highest wages in North Carolina due to higher costs of living and competitive job markets.
-
Is North Carolina a good state for Food Scientists?North Carolina has a strong job market with major industries in Technology, Finance, Agriculture. This makes it one of the better states for Food Scientist employment.
-
How does North Carolina Food Scientist salary compare to the US average?At $71,235/year, North Carolina Food Scientist salaries are 9.0% lower than the national average of $78,280/year.