Chefs and Head Cooks Salary in Rhode Island (2026)
Rhode Island · 15.0% above national average · High Demand
| City | Avg Salary | vs National | Demand |
|---|---|---|---|
| Statewide Average | $76,705 | +0% | High |
Rhode Island is home to a moderate job market for Chefs and Head Cookss. The state's key industries — Healthcare, Education, Manufacturing — generate significant demand for skilled professionals. At $76,705 per year, Rhode Island's Chefs and Head Cooks salaries are 15.0% higher than the national average.
The cost of living in Rhode Island (index: 1.15) justifies the higher pay scale. Entry-level professionals in Rhode Island can expect to earn $47,073–$61,025, while experienced Chefs and Head Cookss can command $92,416–$104,276.
Looking ahead, the Chefs and Head Cooks profession in Rhode Island is projected to grow at 3.0% annually. Major employers are actively hiring, and the state's investment in Healthcare continues to drive new opportunities for qualified candidates.
-
What is the average Chefs and Head Cooks salary in Rhode Island?The average Chefs and Head Cooks salary in Rhode Island is $76,705 per year in 2026, which is 15.0% above the national average of $66,700.
-
What city in Rhode Island pays Chefs and Head Cookss the most?Major metro areas typically pay Chefs and Head Cookss the highest wages in Rhode Island due to higher costs of living and competitive job markets.
-
Is Rhode Island a good state for Chefs and Head Cookss?Rhode Island has a moderate job market with major industries in Healthcare, Education, Manufacturing. Opportunities exist in for Chefs and Head Cooks employment.
-
How does Rhode Island Chefs and Head Cooks salary compare to the US average?At $76,705/year, Rhode Island Chefs and Head Cooks salaries are 15.0% higher than the national average of $66,700/year.